Agrauxine by Lesaffre is the agriculture division of the french-based group Lesaffre, a company with more than 170 years of experience in fermentation and 20 years in biologicals.
Agrauxine by Lesaffre develops, manufactures, and commercialises agricultural biosolutions for farmers.
Based in Angers, France; Agrauxine commercialises its biosolutions in more than 40 countries and apply Lesaffre’s extensive experience in industrial production of microbials or derivatives.
Combined with a firm foundation of crop protection and nutrition experience and expertise, Agrauxine biosolutions that deliver on farmers’ needs from planting to harvest and beyond.
The full lineup of biosolutions provides seamless crop nutrition and protection from pre-seed to post-harvest, both above and below the soil through the Biostimulant, Bionutrition and Biocontrol portfolio.
Our ambition is to contribute to the establishment of a sustainable and performing agriculture and to the production of a more healthful nutrition. We believe that fermentation is one of the most promising answers to this challenge.